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At Café du Village we pride ourselves on the fact that our menu has been created to offer a range of dishes with a French influence and that our food is freshly prepared by our chefs in our kitchens each day.
Under the supervision of Executive Head Chef, Alan Southwell and his highly skilled team of chefs. The menu is designed to appeal to all tastes, in particular for those who love good meat and fish, and also includes a fantastic choice of dishes for vegetarians and children. Alan’s food takes influences from the continenet with a definite French influence, using seasonal produce wherever possible.
At Café du Village we place an emphasis on fresh meat and produce, and wherever possible we source our food locally; our menu changes seasonally, to make the most of the freshest ingredients available. Furthermore our standard menu is complimented by weekly changing specials, all cooked to perfection.
Café du Village offers breakfast, lunch and dinner and is open daily from 9am until 11pm making it an ideal choice for dining at any time of the day or night.
As well as delicious food, Café du Village also offers a fantastic range of international wines, beers, spirits and cocktails.
Service at Café du Village is attentive and relaxed.
Please note: Meats used in our recipes are not Halal.


